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Grahamwiches

August 6, 2018

Do you guys remember these from a few summers ago. They are so delicious, I just had to share again, but this time, with some better photography!! 😉

My college roommate my junior year at Penn State turned me on to these lovely little things. They are not quite ice cream sandwiches- but close enough.

I have made them in various combinations and the possibilities are only as limited as your imagination! The instructions below are for the chocolate and peanut butter combination. But I also have pictured Chocolate and strawberry- they are my favorite!

Other combinations I have tried are full chocolate and full peanut butter (Meaning peanut butter on both cracker halves and chocolate on both halves).

The Basics (16 servings):
16 Graham Cracker sheets (plain, honey, cinnamon… whatever your heart desires!)
1 c. Cool Whip
1 c. Semisweet chocolate chips
1 Tablespoon of butter
Peanut Butter

1) First, melt the chocolate chips and butter together in the microwave. I microwaved mine for 45 seconds, stopping every 15-20 seconds to stir it. The end product is like a paste, which makes it easier to spread on the graham cracker.

2) Next, spread each cracker half with your choice of goodies. I used the melted chocolate and peanut butter. I used about 1 teaspoon of each for each cracker half.

3) Last, place about 1 Tablespoon of cool whip between the cracker halves and freeze on a cookie sheet for 1 hour- serve straight out of the freezer.

Chocolate and Strawberry Grahamwiches:
(Instead of peanut butter, I used chocolate on both sides and I added about 1/4 cup frozen strawberries in syrup that I mashed and mixed in with the cool whip. They are fresh, but satisfyingly sweet!)

comments +

  1. Yumgoggle

    August 3rd, 2012 at 9:55 am

    Wow! This looks delicious! I love to celebrate National Ice cream Sandwich Day with this perfect recipe. I am hooked to your site…Lovely photos!
    Anyhoo, we have been keeping an eye out for unique and interesting bloggers with phenomenal photography skills, and yours caught our attention! We have just recently launched a food photo submission gallery http://www.yumgoggle.com/gallery/ that allows you to showcase all your great work and share it with all of our visitors. We’d be proud to have your work as part of our growing collection to continue to have a larger reach and further inspire all fellow food lovers out there!

  2. Elizabeth Lou and Company

    August 10th, 2012 at 12:15 am

    Thank you! I would love to check out your site and contribute. I will be sure to look into it!

  3. riva

    August 8th, 2018 at 2:38 pm

    Ohhhh this sounds SO yummy!! I have to try!

  4. Chrissy Winchester

    August 14th, 2018 at 12:06 am

    Yes! Let me know how you like them!

  5. Taira Adair

    August 8th, 2018 at 3:42 pm

    Oh my goodness…. don’t mind me drooling over here!

  6. Chrissy Winchester

    August 14th, 2018 at 12:06 am

    You have to try them- they are SO good!

  7. Samantha Looney

    August 8th, 2018 at 5:04 pm

    OMG YUUUUM. BRB going to the store to buy graham crackers. (Because I obviously already have peanut butter and chocolate at home hahah). I’m so excited to try these! Also looove your food photography!

  8. Chrissy Winchester

    August 14th, 2018 at 12:05 am

    Yes, they are so good! And thank you 🙂

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Chrissy@chrissywinchester.com

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